Vegetable Tart (vegi) 🥕🥧 dough, knead and roll out: - 200g flour - 75g butter - 1dl water - 1/2 cs salt cut small: 1 leek, 4 carrots mix and put over: - 200g crème fraiche - 4 eggs - 2dl milk - 6 ss grated cheese - pepper, salt bake at 220°C, ~25min