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Plum Cheesecake 🍰🍑
Base:
- 200 g whole wheat biscuits
- 70 g butter
- 1 pinch of salt
Filling:
- 400 g cream cheese
- 2 eggs
- 1 lemon (zest + 1 tbsp juice)
- 10 g vanilla sugar
- 2 tbsp cornstarch
- 200 ml sour cream
- 120 g sugar
Topping: 200 g plums
Bake at 160°C for 50–60 min.
write in the comments if you tried it :)